Join us for dinner
Reservations are taken for all seats in the restaurant, designated by "bar seats," and "standard seating" through OpenTable. If you are not given an option at the time of booking, a standard table will be assigned. A reservation secures your seat in the restaurant to dine off either our a la carte menu or our chef's tasting menu.
Reservations require a credit card to secure. A $25/pp no-show or cancellation fee will be assessed if you are unable to cancel your reservation at least 24 hours in advance or if your party decreases in size without prior notice. If offered, a re-scheduled reservation must be honored to avoid a cancellation charge. Reservations will be held for 15 minutes after the reservation time, after which they'll be released to walk-in guests.
Reservation policies may change for special events, such as holidays and restaurant events.
Tickets are sold for the Grand Tasting menu only through Tock. Grand Tasting tickets are sold for $180 per person and only served for parties of two for guests ages 21 and older at our Chef's Counter. Tickets are unavailable to purchase 24 hours in advance.
Tickets are refundable up to 48 hours in advance of the reserved date and time. Changes will not be accommodated after 48 hours. Parties arriving more than 15 minutes late to their ticketed tasting menu may received a shortened tasting menu.
Ticket policies may change for special events, such as holidays and restaurant events.
Valentine’s Day 2019
seven course chef’s tasting
seatings available between 5pm and 11pm
bookings available through Tock